{"id":5729,"date":"2026-06-04T00:04:35","date_gmt":"2026-06-03T21:04:35","guid":{"rendered":"https:\/\/muthjas.mu.edu.iq\/?page_id=5729"},"modified":"2026-06-06T10:10:28","modified_gmt":"2026-06-06T07:10:28","slug":"2025-volume-12-issue-1","status":"publish","type":"page","link":"https:\/\/muthjas.mu.edu.iq\/?page_id=5729","title":{"rendered":"2025 Volume 12 issue 1"},"content":{"rendered":"<table style=\"height: 5707px;\" width=\"851\">\n<tbody>\n<tr>\n<td width=\"5%\">\n<p style=\"text-align: center;\">\u00a0<strong>NO<\/strong><strong>.<\/strong><\/p>\n<\/td>\n<td style=\"text-align: center;\" width=\"89%\"><strong>Title and Authors<\/strong><\/td>\n<td style=\"text-align: center;\" width=\"5%\">FULL<\/p>\n<p>TEXT<\/td>\n<\/tr>\n<tr>\n<td width=\"5%\"><strong>1<\/strong><\/td>\n<td width=\"89%\">\n<p style=\"text-align: center;\"><strong>Effect of Fractionation of Potassium Fertilizer and Humic Acid on the Phenotypic and Nutritional Qualities of Eggplant<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>\u00a0<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>Baneen Kareem1, Falah Issa2, Mohammed Naser3, Muath Abbas4<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>College of Agriculture \/ Al- Muthanna University<\/strong><\/p>\n<\/td>\n<td width=\"5%\"><strong>\u00a0<\/strong><\/p>\n<p><a href=\"https:\/\/muthjas.mu.edu.iq\/wp-content\/uploads\/2026\/06\/1-1.pdf\"><strong><img decoding=\"async\" class=\"wp-image-5671 aligncenter\" src=\"https:\/\/muthjas.mu.edu.iq\/wp-content\/uploads\/2026\/06\/rytrtrt.png\" alt=\"\" width=\"52\" height=\"36\" \/><\/strong><\/a><strong>\u00a0<\/strong><\/td>\n<\/tr>\n<tr>\n<td width=\"5%\"><strong style=\"text-align: center;\">2<\/strong><\/td>\n<td width=\"89%\">\n<p style=\"text-align: center;\"><strong>Effect of the type and level of organic amendments and phosphogypsum of soil affected by salinity planted with sorghum on some chemical properties of the soil<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>Shereen H. M. Al-Rubaie1\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Samira N. H. Al-Hassoon2\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Sadeq J. H. Dwenee3 1,2,3College of Agriculture, University of Al-Muthanna\/ Iraq<\/strong><\/p>\n<\/td>\n<td style=\"text-align: center;\" width=\"5%\"><a style=\"text-align: start;\" href=\"https:\/\/muthjas.mu.edu.iq\/wp-content\/uploads\/2026\/06\/2-2.pdf\"><strong><img decoding=\"async\" class=\"wp-image-5671 aligncenter\" src=\"https:\/\/muthjas.mu.edu.iq\/wp-content\/uploads\/2026\/06\/rytrtrt.png\" alt=\"\" width=\"55\" height=\"38\" \/><\/strong><\/a><strong>\u00a0<\/strong><\/p>\n<p><strong>\u00a0<\/strong><\/td>\n<\/tr>\n<tr>\n<td style=\"text-align: center;\" width=\"5%\"><strong style=\"text-align: start;\">3<\/strong><\/td>\n<td width=\"89%\">\n<p style=\"text-align: center;\"><strong>Effect of Azotobacter viellandii biofilm and levels of organic fertilizer on the growth and yield of barley Hordeum vulgare L.<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>Elaaf Sahib Abdullah\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Abdullah Karim Jabbar<\/strong><\/p>\n<\/td>\n<td width=\"5%\"><strong>\u00a0<\/strong><\/p>\n<p><strong>\u00a0<\/strong><\/p>\n<p><a style=\"text-align: center;\" href=\"https:\/\/muthjas.mu.edu.iq\/wp-content\/uploads\/2026\/06\/3-2.pdf\"><strong><img decoding=\"async\" class=\"wp-image-5671 aligncenter\" src=\"https:\/\/muthjas.mu.edu.iq\/wp-content\/uploads\/2026\/06\/rytrtrt.png\" alt=\"\" width=\"53\" height=\"37\" \/><\/strong><\/a><\/p>\n<p><strong>\u00a0<\/strong><\/td>\n<\/tr>\n<tr>\n<td width=\"5%\"><strong style=\"text-align: center;\">\u00a0 \u00a04<\/strong><\/td>\n<td width=\"89%\">\n<p style=\"text-align: center;\"><strong>Performance Evaluation of Thermal Weeder for Weed Control in Greenhouses<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>Rawaa Ghazi Almafrji 1\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Muna Abbas2<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>1,2, Department of Agricultural Machines and Equipment, College of Agricultural Engineering Sciences, University of Baghdad, Baghdad, Iraq.<\/strong><\/p>\n<\/td>\n<td style=\"text-align: center;\" width=\"5%\"><strong>\u00a0<\/strong><\/p>\n<p><strong>\u00a0<\/strong><a href=\"https:\/\/muthjas.mu.edu.iq\/wp-content\/uploads\/2026\/06\/4-2.pdf\"><strong style=\"text-align: start;\"><img loading=\"lazy\" decoding=\"async\" class=\" wp-image-5671 aligncenter\" src=\"https:\/\/muthjas.mu.edu.iq\/wp-content\/uploads\/2026\/06\/rytrtrt.png\" alt=\"\" width=\"46\" height=\"32\" \/><\/strong><\/a><\/td>\n<\/tr>\n<tr>\n<td style=\"text-align: center;\" width=\"5%\"><strong>\u00a0<\/strong><strong style=\"text-align: start;\">5<\/strong><\/td>\n<td width=\"89%\">\n<p style=\"text-align: center;\"><strong>\u00a0<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>Effects of Topsin M fungicide, nanoparticles with soil biobacteria on growth and their residues on eggplant fruits<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>Subreen Muhsen Hasan1\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Salwan Abdul Zahra Jabbar Allobawi2<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>1 Directorate of Agriculture in Muthanna Governorate \/ Ministry of Agriculture<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>2 College of Agriculture \/ University of Kufa<\/strong><\/p>\n<\/td>\n<td width=\"5%\"><strong>\u00a0<\/strong><\/p>\n<p><strong>\u00a0<a href=\"https:\/\/muthjas.mu.edu.iq\/wp-content\/uploads\/2026\/06\/5-2.pdf\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-5671 aligncenter\" src=\"https:\/\/muthjas.mu.edu.iq\/wp-content\/uploads\/2026\/06\/rytrtrt.png\" alt=\"\" width=\"268\" height=\"188\" \/><\/a><\/strong><\/p>\n<p><strong>\u00a0<\/strong><\/td>\n<\/tr>\n<tr>\n<td width=\"5%\"><strong style=\"text-align: center;\">\u00a0 6<\/strong><\/td>\n<td width=\"89%\">\n<p style=\"text-align: center;\"><strong>An Econometric analysis of the factors affecting the food production index in Iraq<br \/>\nduring the period 1993-2022<br \/>\nZeena Sabah Noori1 A.D.K. Al Hiyali2<br \/>\n1.2 Dept. of Agricultural Economics, Agriculture College, University of Anbar <\/strong><\/p>\n<\/td>\n<td style=\"text-align: center;\" width=\"5%\"><strong>\u00a0<\/strong><\/p>\n<p><strong>\u00a0<\/strong><a style=\"text-align: start;\" href=\"https:\/\/muthjas.mu.edu.iq\/wp-content\/uploads\/2026\/06\/6-1.pdf\"><strong><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-5671 aligncenter\" src=\"https:\/\/muthjas.mu.edu.iq\/wp-content\/uploads\/2026\/06\/rytrtrt.png\" alt=\"\" width=\"45\" height=\"31\" \/><\/strong><\/a><\/td>\n<\/tr>\n<tr>\n<td style=\"text-align: center;\" width=\"5%\"><strong style=\"text-align: start;\">7<\/strong><\/td>\n<td width=\"89%\">\n<p style=\"text-align: center;\"><strong>Study of the effect of tillage systems and liquid organic fertilizers on some physical properties of soil<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>Hawra Karim Wasaf1\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Bashar Mezher Jader AL-Zubaidi2<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>Ahmed Merza Abood3<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>1,2,3Agriculture of College \/ Al-Muthanna University\/Iraq<\/strong><\/p>\n<\/td>\n<td width=\"5%\"><strong>\u00a0<\/strong><\/p>\n<p><strong>\u00a0<\/strong><\/p>\n<p><strong>\u00a0<a href=\"https:\/\/muthjas.mu.edu.iq\/wp-content\/uploads\/2026\/06\/7-2.pdf\"><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-5671 aligncenter\" src=\"https:\/\/muthjas.mu.edu.iq\/wp-content\/uploads\/2026\/06\/rytrtrt.png\" alt=\"\" width=\"46\" height=\"32\" \/><\/a><\/strong><\/td>\n<\/tr>\n<tr>\n<td width=\"5%\"><strong>\u00a0 8<\/strong><\/td>\n<td width=\"89%\">\n<p style=\"text-align: center;\"><strong>Testing of Germination Ability to Four Tomato Hybrids (Lycopersicon Esculentum Mill) with Studying Some of Their Seedling Growth Indicators<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>\u00a0<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>Huda Hassan Aziz1\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Abbas Dareb Shaban2\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Dhurgham Sabah Lafta<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>\u00a0<\/strong><\/p>\n<\/td>\n<td width=\"5%\"><strong>\u00a0<\/strong><a href=\"https:\/\/muthjas.mu.edu.iq\/wp-content\/uploads\/2026\/06\/8-1.pdf\"><strong><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-5671 aligncenter\" src=\"https:\/\/muthjas.mu.edu.iq\/wp-content\/uploads\/2026\/06\/rytrtrt.png\" alt=\"\" width=\"268\" height=\"188\" \/><\/strong><\/a><\/td>\n<\/tr>\n<tr>\n<td width=\"5%\"><strong>\u00a09<\/strong><\/td>\n<td width=\"89%\">\n<p style=\"text-align: center;\"><strong>The Effect of Traffic Farming System and Sowing Speed on Tractor&#8217; Power and Fuel Requirements and Field Soil Strength<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>Ahmed Y. S. AL-Ogaidi<\/strong> <strong>\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0Kasem M. M. AL-Halfi<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>Department of Agricultural Machines and Equipment \/ College of Agricultural Engineering Sciences \/ University of Baghdad \/ Iraq<\/strong><\/p>\n<p><strong>\u00a0<\/strong><\/td>\n<td width=\"5%\"><a href=\"https:\/\/muthjas.mu.edu.iq\/wp-content\/uploads\/2026\/06\/9-1.pdf\"><strong><img loading=\"lazy\" decoding=\"async\" class=\" wp-image-5671 aligncenter\" src=\"https:\/\/muthjas.mu.edu.iq\/wp-content\/uploads\/2026\/06\/rytrtrt.png\" alt=\"\" width=\"48\" height=\"33\" \/><\/strong><\/a><strong>\u00a0<\/strong><\/td>\n<\/tr>\n<tr>\n<td width=\"5%\"><strong>10<\/strong><\/td>\n<td width=\"89%\">\n<p style=\"text-align: center;\"><strong>Effect of fertilizer injectors, emitter types, and fertilizer type on solution properties and emitter discharge rate<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>Tahseen A. D. AI-Shajari 1\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Alaa K.\u00a0 Subr 2<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>1,2 College of Agricultural Engineering Sciences \/ University of Baghdad, Iraq<\/strong><\/p>\n<\/td>\n<td width=\"5%\"><a href=\"https:\/\/muthjas.mu.edu.iq\/wp-content\/uploads\/2026\/06\/10-1.pdf\"><strong><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-5671\" src=\"https:\/\/muthjas.mu.edu.iq\/wp-content\/uploads\/2026\/06\/rytrtrt.png\" alt=\"\" width=\"52\" height=\"36\" \/><\/strong><\/a><\/td>\n<\/tr>\n<tr>\n<td width=\"5%\"><strong>11<\/strong><\/td>\n<td width=\"89%\">\n<p style=\"text-align: center;\"><strong>Effect of the distance between the drippers of border drip irrigation system and soil conditioners on some soil properties and the productivity of corn plants (Zea mays L.)<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>2- Saturated hydraulic conductivity (Ks) and plant productivity<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>Nidhal A. Dayf \u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0Dakhil R. Nedawi\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Yahya J. Shabeb<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>Department of Soil Sciences and Water Resources &#8211; College of Agriculture &#8211; University of Basra<\/strong><\/p>\n<\/td>\n<td width=\"5%\"><a href=\"https:\/\/muthjas.mu.edu.iq\/wp-content\/uploads\/2026\/06\/11-1.pdf\"><strong><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-5671\" src=\"https:\/\/muthjas.mu.edu.iq\/wp-content\/uploads\/2026\/06\/rytrtrt.png\" alt=\"\" width=\"46\" height=\"32\" \/><\/strong><\/a><\/td>\n<\/tr>\n<tr>\n<td width=\"5%\"><strong>12<\/strong><\/td>\n<td width=\"89%\">\n<p style=\"text-align: center;\"><strong>Study of the effect of in ovo injecting hatching eggs with aqueous and alcoholic aloe vera extracts on the carcass parameters of broiler chickens<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>Ahmed M. A. Sulaiman1\u00a0 and Jassim K. M. Al-Gharawi2<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>1, 2Department of Animal Production, College of Agriculture, Al-Muthanna University, Iraq.<\/strong><\/p>\n<\/td>\n<td width=\"5%\"><strong>\u00a0<\/strong><\/p>\n<p><strong>\u00a0<\/strong><a href=\"https:\/\/muthjas.mu.edu.iq\/wp-content\/uploads\/2026\/06\/12-1.pdf\"><strong><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-5671 alignnone\" src=\"https:\/\/muthjas.mu.edu.iq\/wp-content\/uploads\/2026\/06\/rytrtrt.png\" alt=\"\" width=\"43\" height=\"30\" \/><\/strong><\/a><\/td>\n<\/tr>\n<tr>\n<td width=\"5%\"><strong>13<\/strong><a href=\"https:\/\/muthjas.mu.edu.iq\/wp-content\/uploads\/2026\/06\/13-1.pdf\"><strong>\u00a0<\/strong><\/a><\/td>\n<td width=\"89%\">\n<p style=\"text-align: center;\"><strong>Response of weight parameters of carcass cuts to the protein and energy rationing program on broiler diets<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>Murtadha J. Ismael1 Abbas S. H. Al-Machi2 Haider Hameed Blaw3 and Jassim K. Al-Gharawi4<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>1,2,3,4 Department of Animal Production, College of Agriculture, University of Muthanna, Iraq<\/strong><\/p>\n<\/td>\n<td width=\"5%\"><strong>\u00a0<\/strong><a href=\"https:\/\/muthjas.mu.edu.iq\/wp-content\/uploads\/2026\/06\/13-1.pdf\"><strong><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-5671\" src=\"https:\/\/muthjas.mu.edu.iq\/wp-content\/uploads\/2026\/06\/rytrtrt.png\" alt=\"\" width=\"50\" height=\"35\" \/><\/strong><\/a><\/td>\n<\/tr>\n<tr>\n<td width=\"5%\"><strong>14<\/strong><strong>\u00a0<\/strong><\/td>\n<td width=\"89%\">\n<p style=\"text-align: center;\"><strong>Histochemical study of the duodenum in two types of bird\u2019s Guinea fowl (Numidia meleagris) and Falcon (F. tinnunculus)<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>Ali.H. Al-Basheer1 and Eyhab R.M. Al-Samawy2<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>AL- Muthanna University \/ College of Vet.Medicine \/ Anatomy Department, Iraq1<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>AL- Muthanna University \/ College of Medicine \/ Anatomy Department, Iraq.2<\/strong><\/p>\n<\/td>\n<td width=\"5%\"><strong>\u00a0<\/strong><a href=\"https:\/\/muthjas.mu.edu.iq\/wp-content\/uploads\/2026\/06\/14-2.pdf\"><strong><img decoding=\"async\" class=\"wp-image-5671 aligncenter\" src=\"https:\/\/muthjas.mu.edu.iq\/wp-content\/uploads\/2026\/06\/rytrtrt.png\" alt=\"\" width=\"52\" height=\"36\" \/><\/strong><\/a><\/td>\n<\/tr>\n<tr>\n<td width=\"5%\"><strong>15<\/strong><\/td>\n<td width=\"89%\">\n<p style=\"text-align: center;\"><strong>Environmental pollution with waste and the possibility of recycling- Review<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>Alaa Jabar Mahmoud1,Ansam Saad Al-Khafaji2<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>1,2Department of Environmental Health, College of Applied Medical Sciences, Al-Muthanna University, Al-Rumaytha 66002, Iraqi.<\/strong><\/p>\n<\/td>\n<td width=\"5%\"><a href=\"https:\/\/muthjas.mu.edu.iq\/wp-content\/uploads\/2026\/06\/15-1.pdf\"><strong><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-5671 aligncenter\" src=\"https:\/\/muthjas.mu.edu.iq\/wp-content\/uploads\/2026\/06\/rytrtrt.png\" alt=\"\" width=\"45\" height=\"31\" \/><\/strong><\/a><\/td>\n<\/tr>\n<tr>\n<td width=\"5%\"><strong>16<\/strong><\/td>\n<td width=\"89%\">\n<p style=\"text-align: center;\"><strong>Gross and histological features of thyroid gland in adult male one humped camel Camelus dromedarius in AL-Muthanna province<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>\u00a0<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>Ali Oday Hatem\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Khalid Hadi Kadhim<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>Department of the Anat. and Histol.\/ Colla. of Vet. Med.\/ University AL-Muthanna \/ Iraq<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>Email; dr-kh8195@ mu.edu.iq<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>\u00a0<\/strong><\/p>\n<\/td>\n<td width=\"5%\"><strong>\u00a0<\/strong><\/p>\n<p><a href=\"https:\/\/muthjas.mu.edu.iq\/wp-content\/uploads\/2026\/06\/16-1.pdf\"><strong><img loading=\"lazy\" decoding=\"async\" class=\" wp-image-5671 aligncenter\" src=\"https:\/\/muthjas.mu.edu.iq\/wp-content\/uploads\/2026\/06\/rytrtrt.png\" alt=\"\" width=\"53\" height=\"37\" \/><\/strong><\/a><\/td>\n<\/tr>\n<tr>\n<td width=\"5%\"><strong>17<\/strong><\/td>\n<td width=\"89%\">\n<p style=\"text-align: center;\"><strong>Comparing the performance of commercially introduced wheat varieties with approved ones in terms of water requirements and quality characteristics<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>\u00a0<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>\u00a0<\/strong><strong>Sattar J. Abdel Karim1\u00a0\u00a0 and Faisal Mihbes Madlul AL Taher2<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>1,2 Feild Crop Department, Agriculture College, Al-Muthanna University, Al-<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>Muthanna, Iraq.<\/strong><\/p>\n<\/td>\n<td width=\"5%\"><strong>\u00a0<\/strong><a href=\"https:\/\/muthjas.mu.edu.iq\/wp-content\/uploads\/2026\/06\/17-1.pdf\"><strong><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-5671 aligncenter\" src=\"https:\/\/muthjas.mu.edu.iq\/wp-content\/uploads\/2026\/06\/rytrtrt.png\" alt=\"\" width=\"268\" height=\"188\" \/><\/strong><\/a><\/td>\n<\/tr>\n<tr>\n<td width=\"5%\">18<\/td>\n<td width=\"89%\">\n<p style=\"text-align: center;\"><strong>Effect of supplemental phosphorus and plant spacing on vegetative growth<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>parameters of rapeseed crop<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>Mustafa Abd Manshood1 and Shaymaa Ibrahim Al-Refai2<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>1,2 Feild Crop Department, Agriculture College, Al-Muthanna University, Al-<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>Muthanna, Iraq.<\/strong><\/p>\n<\/td>\n<td width=\"5%\"><a href=\"https:\/\/muthjas.mu.edu.iq\/wp-content\/uploads\/2026\/06\/18-1.pdf\"><strong><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-5671 aligncenter\" src=\"https:\/\/muthjas.mu.edu.iq\/wp-content\/uploads\/2026\/06\/rytrtrt.png\" alt=\"\" width=\"268\" height=\"188\" \/><\/strong><\/a><\/td>\n<\/tr>\n<tr>\n<td width=\"5%\">19<\/td>\n<td width=\"89%\">\n<p style=\"text-align: center;\"><strong>Histological and histochemical features of ovary in adult female one humped camel Camelus dromedarius in AL-Muthanna province<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>Zainab Haidar Kadhim\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Shaima Khazaal Waad<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>Department of the Anat. and Histol.\/ Colla. of Vet. Med.\/ University AL-Muthanna \/ Iraq<\/strong><\/p>\n<\/td>\n<td style=\"text-align: center;\" width=\"5%\"><a style=\"text-align: start;\" href=\"https:\/\/muthjas.mu.edu.iq\/wp-content\/uploads\/2026\/06\/19.pdf\"><strong><img loading=\"lazy\" decoding=\"async\" class=\" wp-image-5671 aligncenter\" src=\"https:\/\/muthjas.mu.edu.iq\/wp-content\/uploads\/2026\/06\/rytrtrt.png\" alt=\"\" width=\"50\" height=\"35\" \/><\/strong><\/a><\/td>\n<\/tr>\n<tr>\n<td style=\"text-align: center;\" width=\"5%\"><strong>\u00a020<\/strong><\/td>\n<td width=\"89%\">\n<p style=\"text-align: center;\"><strong>Evaluation of drip irrigation system performance using two solar systems under different tillage systems<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>Salam F. Saadoun Al-Janabi1*\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Laith A. Zeinaldeen<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>1University of Baghdad, College of Agricultural Engineering Sciences, Department of Agricultural Machinery and Equipment, Baghdad, Iraq,<\/strong><\/p>\n<\/td>\n<td width=\"5%\"><strong><a href=\"https:\/\/muthjas.mu.edu.iq\/wp-content\/uploads\/2026\/06\/20-1-1.pdf\"><img loading=\"lazy\" decoding=\"async\" class=\" wp-image-5671 aligncenter\" src=\"https:\/\/muthjas.mu.edu.iq\/wp-content\/uploads\/2026\/06\/rytrtrt.png\" alt=\"\" width=\"52\" height=\"36\" \/><\/a><\/strong><\/td>\n<\/tr>\n<tr>\n<td width=\"5%\"><strong>\u00a021<\/strong><\/td>\n<td width=\"89%\">\n<p style=\"text-align: center;\"><strong>Physical and Chemical Properties of the Iraqi Marshes: A Cartographic Study<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>Dumooa Sadeq Khudhair<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>Ministry of Higher Education and Scientific Research, Private Education Department<\/strong><\/p>\n<\/td>\n<td style=\"text-align: center;\" width=\"5%\"><a href=\"https:\/\/muthjas.mu.edu.iq\/wp-content\/uploads\/2026\/06\/21.pdf\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-5671\" src=\"https:\/\/muthjas.mu.edu.iq\/wp-content\/uploads\/2026\/06\/rytrtrt.png\" alt=\"\" width=\"42\" height=\"29\" \/><\/a><\/td>\n<\/tr>\n<tr>\n<td width=\"5%\">22<\/td>\n<td width=\"89%\">\n<p style=\"text-align: center;\"><strong>Effect of Salicylic Acid Spraying on Salt Tolerability of Cucumber ( Cucumis sativus L.)<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>\u00a0<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>Hussain Alwan Mana1 Hasanain Ali Al- kinani 2<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>1,2 Department of Pathological Analytics Science, College of Applied Medical Science,<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>Shatrah University, Thi-Qar, 64001 , Iraq<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>\u00a0<\/strong><\/p>\n<\/td>\n<td width=\"5%\"><a href=\"https:\/\/muthjas.mu.edu.iq\/wp-content\/uploads\/2026\/06\/22.pdf\"><strong><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-5671 aligncenter\" src=\"https:\/\/muthjas.mu.edu.iq\/wp-content\/uploads\/2026\/06\/rytrtrt.png\" alt=\"\" width=\"45\" height=\"31\" \/><\/strong><\/a><\/td>\n<\/tr>\n<tr>\n<td width=\"5%\">23<\/td>\n<td width=\"89%\">\n<p style=\"text-align: center;\"><strong>An economic analysis of the impact of agricultural loans and agricultural subsidies<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>on agricultural labor productivity in Iraq for the period (2000-2023)<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>Rawnak F. Hassan\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Dr. Basim H. Al-Badri<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>Researcher\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Professor<\/strong><\/p>\n<p><strong>Department of Agricultural Economics-College of Agricultural Engineering- University of Baghdad-Iraq<\/strong><\/p>\n<p><strong>\u00a0<\/strong><\/td>\n<td width=\"5%\"><a href=\"https:\/\/muthjas.mu.edu.iq\/wp-content\/uploads\/2026\/06\/23.pdf\"><strong><img loading=\"lazy\" decoding=\"async\" class=\" wp-image-5671 aligncenter\" src=\"https:\/\/muthjas.mu.edu.iq\/wp-content\/uploads\/2026\/06\/rytrtrt.png\" alt=\"\" width=\"39\" height=\"27\" \/><\/strong><\/a><\/td>\n<\/tr>\n<tr>\n<td width=\"5%\">24<\/td>\n<td width=\"89%\">\n<p style=\"text-align: center;\"><strong>Description and classification of the dry marsh soil in Al-Muthanna Governorate using geospatial technologies<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>\u00a0<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>R K Najim1, A K Fazaa2<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>Al-Muthanna University, College of Agriculture,<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>Department of Soil and Water Resources<\/strong><\/p>\n<p><strong>\u00a0<\/strong><\/td>\n<td width=\"5%\"><a href=\"https:\/\/muthjas.mu.edu.iq\/wp-content\/uploads\/2026\/06\/24.pdf\"><strong><img loading=\"lazy\" decoding=\"async\" class=\" wp-image-5671 aligncenter\" src=\"https:\/\/muthjas.mu.edu.iq\/wp-content\/uploads\/2026\/06\/rytrtrt.png\" alt=\"\" width=\"49\" height=\"34\" \/><\/strong><\/a><\/td>\n<\/tr>\n<tr>\n<td style=\"text-align: center;\" width=\"5%\">25<\/td>\n<td width=\"89%\">\n<p style=\"text-align: center;\"><strong>Histomorphometric study of testis and epididymis of adult one humped camel Camelus<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>dromedarius in AL-Muthanna province<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>\u00a0<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>Mokhtar Msair Fazza Khalid Hadi Kadhim<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>Department of the Anat. and Histol. \/ Colla. of Vet. Med.\/ University AL-Muthanna \/ Iraq<\/strong><\/p>\n<\/td>\n<td width=\"5%\">&nbsp;<\/p>\n<p><a href=\"https:\/\/muthjas.mu.edu.iq\/wp-content\/uploads\/2026\/06\/25.pdf\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-5671 aligncenter\" src=\"https:\/\/muthjas.mu.edu.iq\/wp-content\/uploads\/2026\/06\/rytrtrt.png\" alt=\"\" width=\"268\" height=\"188\" \/><\/a><\/p>\n<p><strong>\u00a0<\/strong><\/p>\n<p>&nbsp;<\/p>\n<p><strong>\u00a0<\/strong><\/p>\n<p><strong>\u00a0<\/strong><\/p>\n<p><strong>\u00a0<\/strong><\/td>\n<\/tr>\n<tr>\n<td width=\"5%\">26<\/td>\n<td width=\"89%\">\n<p style=\"text-align: center;\"><strong>Study properties the active and biological compounds of the alcoholic extract of roots Salvadora persica and inhibitory effect for microorganisms<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>\u00a0<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>Lubab Abdul-Hassan Mahdi1, Adnan Wahhab Habeeb Al-Mudhaffar1<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>Department of Food Science, College of Agriculture, University of Al- Kufa, Iraq<\/strong><\/p>\n<p><strong>\u00a0<\/strong><\/p>\n<p><strong>\u00a0<\/strong><\/td>\n<td width=\"5%\"><a href=\"https:\/\/muthjas.mu.edu.iq\/wp-content\/uploads\/2026\/06\/26.pdf\"><strong><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-5671 aligncenter\" src=\"https:\/\/muthjas.mu.edu.iq\/wp-content\/uploads\/2026\/06\/rytrtrt.png\" alt=\"\" width=\"50\" height=\"35\" \/><\/strong><\/a><\/td>\n<\/tr>\n<tr>\n<td width=\"5%\">27<\/td>\n<td width=\"89%\">\n<p style=\"text-align: center;\"><strong>The effect of humic acid levels and irrigation frequency on sunflower growth and<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>yield.<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>Salih Mahdi Sahan1 and Haider Abdul-Hussein Al-Mugher2<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>1,2Department of Field Crop, College of Agriculture, Al-Muthanna University, Al-<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>Muthanna, Al-Samawah, Iraq.<\/strong><\/p>\n<p><strong>\u00a0<\/strong><\/td>\n<td width=\"5%\"><a href=\"https:\/\/muthjas.mu.edu.iq\/wp-content\/uploads\/2026\/06\/27.pdf\"><strong><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-5671 aligncenter\" src=\"https:\/\/muthjas.mu.edu.iq\/wp-content\/uploads\/2026\/06\/rytrtrt.png\" alt=\"\" width=\"268\" height=\"188\" \/><\/strong><\/a><\/td>\n<\/tr>\n<tr>\n<td width=\"5%\">28<\/td>\n<td width=\"89%\">\n<p style=\"text-align: center;\"><strong>Role of pH and Muscle Temperature in Determining Meat Quality: A Comprehensive Analysis of Physical and Sensory Attributes&#8221;<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>\u00a0<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>Sheraz Zuher Karem 1, Fatima Abdulkaliq Noraldin 2, Darwin Hawar Mohammed3<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>1,3Food Technology Department, Agricultural Engineering Sciences College, University of<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>Salahaddin, Erbil, Kurdistan Region, Iraq.<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>2 Animal Resources Department, Agricultural Engineering Sciences College, University of<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>Salahaddin, Erbil, Kurdistan Region, Iraq.<\/strong><\/p>\n<\/td>\n<td width=\"5%\"><a href=\"https:\/\/muthjas.mu.edu.iq\/wp-content\/uploads\/2026\/06\/28.pdf\"><strong><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-5671 aligncenter\" src=\"https:\/\/muthjas.mu.edu.iq\/wp-content\/uploads\/2026\/06\/rytrtrt.png\" alt=\"\" width=\"268\" height=\"188\" \/><\/strong><\/a><\/td>\n<\/tr>\n<tr>\n<td width=\"5%\">29<\/td>\n<td width=\"89%\">\n<p style=\"text-align: center;\"><strong>Impact of Dry-Aging and Wet-Aging Methods on Physicochemical and Sensory Characteristics of Beef<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>\u00a0<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>Sheraz Zuher Karem 1, Fatima Abdulkaliq Noraldin 2, Darwin Hawar Mohammed3<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>1,3Food Technology Department, Agricultural Engineering Sciences College, University of<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>Salahaddin, Erbil, Kurdistan Region, Iraq.<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>2 Animal Resources Department, Agricultural Engineering Sciences College, University of<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>Salahaddin, Erbil, Kurdistan Region, Iraq.<\/strong><\/p>\n<\/td>\n<td width=\"5%\"><a href=\"https:\/\/muthjas.mu.edu.iq\/wp-content\/uploads\/2026\/06\/29.pdf\"><strong><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-5671 aligncenter\" src=\"https:\/\/muthjas.mu.edu.iq\/wp-content\/uploads\/2026\/06\/rytrtrt.png\" alt=\"\" width=\"268\" height=\"188\" \/><\/strong><\/a><\/td>\n<\/tr>\n<tr>\n<td style=\"text-align: center;\" width=\"5%\"><b>30<\/b><\/td>\n<td width=\"89%\">\n<p style=\"text-align: center;\"><strong>Study of Heavy Metals Pollution in Diwaniyah River Water<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>\u00a0<\/strong><strong>Mahmood Abdullah Ali1, Wafaa Sahib Abbood Alawsy1, Luma Abdalalah Sagban Alabadi2<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>1 Department of Soil Sciences and Water Resources, College of Agriculture, University of Al-Qadisiyah, Iraq<\/strong><\/p>\n<p style=\"text-align: center;\"><strong>2 Department of Horticulture and Garden Engineering, College of Agriculture, University of Al-Qadisiyah, Iraq<\/strong><\/p>\n<\/td>\n<td width=\"5%\">\n<p style=\"text-align: center;\"><a href=\"https:\/\/muthjas.mu.edu.iq\/wp-content\/uploads\/2026\/06\/30.pdf\"><strong><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-5671 aligncenter\" src=\"https:\/\/muthjas.mu.edu.iq\/wp-content\/uploads\/2026\/06\/rytrtrt.png\" alt=\"\" width=\"268\" height=\"188\" \/><\/strong><\/a><\/p>\n<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n","protected":false},"excerpt":{"rendered":"<p>\u00a0NO. Title and Authors FULL TEXT 1 Effect of Fractionation of Potassium Fertilizer and Humic Acid on the Phenotypic and Nutritional Qualities of Eggplant \u00a0 Baneen Kareem1, Falah Issa2, Mohammed Naser3, Muath Abbas4 College of Agriculture \/ Al- Muthanna University \u00a0 \u00a0 2 Effect of the type and level of organic amendments and phosphogypsum of [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-5729","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/muthjas.mu.edu.iq\/index.php?rest_route=\/wp\/v2\/pages\/5729","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/muthjas.mu.edu.iq\/index.php?rest_route=\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/muthjas.mu.edu.iq\/index.php?rest_route=\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/muthjas.mu.edu.iq\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/muthjas.mu.edu.iq\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=5729"}],"version-history":[{"count":34,"href":"https:\/\/muthjas.mu.edu.iq\/index.php?rest_route=\/wp\/v2\/pages\/5729\/revisions"}],"predecessor-version":[{"id":5835,"href":"https:\/\/muthjas.mu.edu.iq\/index.php?rest_route=\/wp\/v2\/pages\/5729\/revisions\/5835"}],"wp:attachment":[{"href":"https:\/\/muthjas.mu.edu.iq\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=5729"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}